Alfalfa Sprouts Salad

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Whole Food Plant-BasedOil-freeGluten-freeSugar-free

This delicious Alfalfa Sprouts Salad features fresh and juicy alfalfa sprouts, cucumber, carrot, shredded sweet apple, and corn. All that is topped with a magic oil-free garlicky dressing for a complete mind-blowing taste! 

Nourishment for body and soul

This alfalfa sprout salad recipe is plant-based, made with only whole food ingredients. It is also healthy, highly nutritious, oil-free, nut-free, and gluten-free

This is the most healthful and living salad ever! It is well-balanced, nutrient-dense, and perfect for a healthy lunch or dinner.

The alfalfa sprouts themselves are easy to make at home with a simple jar.

And they are worth it! Alfalfas are full of essential amino acids and micronutrients, all in a very absorbable form. You get the best nutrition in such a small package! Unbelievable! If only we could eat spouts every day, our health would be untouchable!

Add to the sprouts garlic and turmeric and this sprout salad becomes the true nutritional powerhouse that it is!

Healthy Alfalfa Sprout Salad from Whole Food Ingredients

Here is everything you’ll need for this delicious Alfalfa Sprouts Salad.

  • Alfalfa sprouts
  • Carrot
  • Cucumber
  • Apple
  • Sweet corn – I used canned (drained)
  • Lemon
  • Garlic
  • Turmeric – fresh turmeric tuber is best
  • Basil – I used dried but fresh chopped is also good
  • Salt
Sprout Salad ingredients

For the full ingredients listmeasurements, and instructions, please find the recipe card below.

The oil-free dressing is also super healthy and simple. It packs a bomb of nutrients from the garlic, turmeric, and basil. Plenty of flavor and juices that make this Alfalfa Sprouts Salad so satisfying.

It is a truly health-promoting salad that will help you stay in good shape!

You definitely have to try it!

What we often do is make a large bowl of this Alfalfa Sprouts Salad and enjoy it as a main dish. You could also serve it with another meal to make it healthier and complete.

Make sure you sprinkle some of our Quick Vegan Parmesan for a nuttier and even wholesome taste! Enjoy!

Vegan Salad For Great Health and Weight

It is a salad, so it’s great for your health.

What’s more important is that there is no cheese or oil on top of this salad. It is dressing that usually makes a healthy salad into an unhealthy, fat-laden ‘food’.

No sugar either!!!

Here, for the dressing, I have used superfoods such as garlic and turmeric.

Garlic is rich in powerful antioxidants, flavonoids, and organosulfurs which boost your immune system, fight inflammation and stabilize your weight.

Turmeric has long been hailed as a cancer-fighting and immune-supporting food.

The flax seeds provide those important anti-inflammatory Omega-3 fats that support brain health.

And then, the alfalfa sprouts themselves. Green sprouts are probably the most complete food extant. Rich in essential fats, along with almost all the vitamins and minerals vital for human health.

If that was not enough, the other vegetables…They are simply nutritional powerhouses, which satisfy our micronutrient needs, prevent toxic hunger, and help us stay lean and healthy.

Overall, it’s a whole food salad. The healthiest meal there is!

This Alfalfa Sprouts Salad is

  • Plant-based (vegan)
  • Whole food
  • Oil-free
  • Dairy-free
  • Gluten-free
  • Nut-free
  • Packed with flavor
  • Full of freshness
  • Nutritious
  • So delicious!

More healthy vegan salad recipes YOU’LL LOVE

If you liked our healthy Alfalfa Sprouts Salad and want to continue eating healthfully to keep your weight in check or just to eat a better diet, here are some of our highly nutritious salad recipes. 

If you try this Alfalfa Sprouts Salad, please let me know in the comments below and rate the recipe. I would love to see your remakes as well so don’t forget to tag me in your Instagram or Facebook post with @wellnessdove and #wellnessdove!

Alfalfa Sprouts Salad

Alfalfa Sprouts Salad, Oil-Free Plant-based

Venelina Dove M.D.
This delicious Alfalfa Sprouts Salad features fresh and juicy alfalfa sprouts, cucumber, carrot, shredded sweet apple, and corn. All that is topped with a magic oil-free garlicky dressing for a complete mind-blowing taste! 
5 from 5 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Healthy Oil-Free Vegan Salads
Cuisine European
Servings 3 Servings
Calories 273 kcal

Ingredients
 

For the salad

  • 3 handfuls (150 g) Alfalfa Sprouts
  • 1 large cucumber, or 2 small, chopped
  • 1 large carrot, shredded
  • 1 apple, shredded
  • 1 cup canned sweet corn
  • 1 tbsp ground flax seeds

For the dressing

  • 1 lemon, juiced
  • inch (3.5 cm) fresh turmeric tuber, pressed
  • 2 cloves garlic, pressed
  • ½ tsp salt
  • 1 tsp basil

Instructions
 

  • Mix all ingredients for the salad in a large bowl.
  • For the dressing, mix freshly squeezed lemon juice, garlic, turmeric, salt, and basil. Stir well.
  • Pour dressing over the salad. Sprinkle some ground flax seeds and stir well.
  • I recommend you add one tablespoon of our Quick Vegan Parmesan to boost the flavor even more. Enjoy!

Notes

  • You could also add fresh basil to the salad instead of dried.

Nutrition

Serving: 1gCalories: 273kcalCarbohydrates: 57gProtein: 11gFat: 4gPolyunsaturated Fat: 3gSodium: 324mgFiber: 10gSugar: 16g
Tried this recipe?Let us know how it was!

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I’m Venny, I am a medical doctor and I believe great health stems from eating whole plant foods. Here you’ll find delicious (mostly) oil-free whole food, plant-based recipes and learn how food makes you healthy!


5 from 5 votes (5 ratings without comment)

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