These 15 plant-based snack recipes are not only quick and easy to prepare but also oil-free and sugar-free (or come with tips to make them so!).
Perfect for busy days or a quick energy boost, these snacks are flavorful, wholesome, and guilt-free.
How to Adapt Recipes to Be Oil-Free
Many traditional recipes include oil, but it’s easy to adapt them to an oil-free lifestyle. Here are some tips:
For Baking: Replace oil with unsweetened applesauce, mashed bananas, or even pureed pumpkin for moisture.
For Roasting: Use vegetable broth, aquafaba, or just water to coat veggies before roasting.
For Dips: Skip the oil and add water, aquafaba, or a squeeze of lemon juice for smooth consistency.
Which Recipe Will You Try First?
These 15 plant-based snacks are not only healthy but also delicious and easy to prepare. Whether you’re looking for something sweet, savory, or portable, this list has you covered.
Let me know in the comments which recipe you’ll try first, and don’t forget to tag me @wellnessdove with your creations!
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Healthy Mango and Cucumber Salad (Vegan Recipe) — Love Incredible Recipes
A refreshing combination of sweet mangoes and crisp cucumbers, this light salad is the perfect snack or side dish.
These vegan no-bake peanut butter almond bars are easy to whip up in minutes with just 5 simple, healthy ingredients. They make an ideal snack for busy days, outdoor adventures, or whenever you crave a delightful and nutritious treat.
6 Ingredients – Easy Vegan Fudge Recipe – Chef JA Cooks
This easy Vegan Fudge recipe is made by just mixing 6 simple ingredients and leaving it in the freezer. It’s so delicious that your taste buds will thank you once you eat it!
Healthy Nut-Free Vegan Energy Balls – The All Natural Vegan
These healthy nut-free vegan energy balls are the ultimate superfood bites! They are made with simple and wholesome ingredients and are the perfect filling snack. This recipe is vegan, gluten-free, refined sugar-free, and oil-free!
These healthy Oil-free Roasted Chickpeas make for an ideal wholesome snack, offering a satisfying crunch and savory flavor. They are vegan, gluten-free, conveniently portable, and bursting with delightful taste!
These homemade muesli bars are loaded with wholesome ingredients and make a great on-the-go snack. Tip: Replace the coconut oil with unsweetened applesauce for an oil-free version.
A crunchy, savory snack made from nutrient-rich kale.Tip: Skip the oil and massage the kale with vegetable broth or water before baking for the same crispy effect.
This is the easiest hummus recipe that is so smooth and flavorful. It requires only 5 ingredients and is made without oil. It's way better and healthier than store-bought.