Vegan Peach Salad with Beans
Healthy and delicious vegan peach salad, made with crunchy cucumber, fresh summer peaches, creamy avocado, and filling beans as a base. It is quick and easy to make. A perfect light meal or healthy side salad!
Ingredients
- 1 cucumber chopped
- 1 ripe peach chopped
- 1 small avocado chopped
- ½ small red onion chopped
- 1 cup red kidney beans
- ½ lemon juiced
- 2 tbsp fresh dill or 1 tsp dried dill
- ½ tsp Himalayan salt
- ⅛ tsp black pepper
Instructions
- In a large salad bowl combine the chopped cucumber, peach, avocado, red onion, and beans. Season with freshly squeezed lemon juice, dill, salt, and pepper.
- Toss everything well and enjoy!
Nutrition
Serving: 1portionCalories: 315kcalCarbohydrates: 40gProtein: 10gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 12gSodium: 10mgFiber: 14gSugar: 11g